Canned & Jarred

Espinaler classic since 1950, made with high-quality ingredients, Salsa Espinaler consists of red paprika and spices in a vinegar base. More Detail...

A pate made from fresh blue mackerel fish, Portuguese olive oil, tomato, vinegar, and spices. Provides added source of nutrients along with protein...

Luengo's rich and soft, cooked Pardinas lentils, known for their excellent nutty flavor. Perfect in soups, salads or as a side dish! More Details ...

Jose Gourmet's sardines are fished in the Atlantic and Mediterranean oceans for quality of fresh fish and carefully prepared with premium quality e...

Dive into a world of culinary excellence with Les Mouettes d'Arvor's Sardine Rillettes with Chipotle Pepper, a fusion of French tradition and bold,...

Indulge in the epitome of French culinary excellence with Ferrigno's Sardines Gift Set. Encased within this elegant box lies a treasure trove of ga...

Smooth Jose Gourmet Sardine pate made with diced onion and garlic, grated carrots, shredded cottage cheese and chopped parsley for a soft, joyous a...

Espinaler's baby sardines caught in the Galician Rias, the coast of Malaga are cooked or steamed and preserved in olive oil. More Details Product ...

Nortindal's cuttlefish ink gives a very dark black color and slightly salty taste and sea flavor to your foods. Ideal for seasoning dishes such as ...

Jose Gourmet takes North East and Eastern and Central Atlantic octopus and mixes with two essential ingredients: olive oil and garlic, which give i...

Mouettes d'Arvor Sardine Rillettes is a creamy French spread prepared with tuna poached until it reduces to shreds and combined with fresh tomato...

Fished from the Atlantic and Pacific Oceans, Jose Gourmet's tuna pate is loaded with flavor without ever losing its properties and initial freshnes...

Jose Gourmet's small blue Mackerel fish is smoked and preserved with premium quality olive oil. It is rich in phosphorus, potassium and calcium and...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! Caught off the coast ...

Espinaler mussels are 100% natural prepared with unique Galician pickled sauce, which is made with all natural ingredients. Enjoy the tender delici...

Sardines caught in the Eastern Central Atlantic Ocean or Mediterranean Sea are steamed and prepared with delicious ratatouille sauce consisting of ...

Mouettes d'Arvor's very thick and delicious sardines are well known throughout the world. These nutritious oily fish are named after their island o...

A classic red bean that holds its shape when cooked. Its thick bean broth will coat every single grain or noodle with a luxurious sauce. Tasting Su...

Embrace the vibrant flavors of the French Riviera with Ferrigno's Sardines Nicoise Style. These exquisite sardines are meticulously prepared using ...

Mackerel fillets with lemon and basil are a classic Mediterranean flavor.  A very flexible ingredient that comes in an oval shaped tin. Characteriz...

Fangst brisling no.4 are small fish, known as Nordic sardines from Scandinavian and Baltic coastlines are lightly salted and dried. No.4 is smalle...

Les Mouettes d'Arvor perfect blend of plum and delicious mackerel fillets in old-fashioned mustard. Unique combination of heavy cream paired with m...

Jose Gourmet's Lisbon sourced small sardines are traditionally prepared with extra virgin olive oil. Prepare with a piece of bread/toast with a sli...

Rancho Gordo produces Heirloom Beans indigenous to The Americas, based in Napa, California. Ideal for American, Mexican, Italian and French dishes....

Ferrigno's steamed sardines caught in the Eastern Central Atlantic Ocean or Mediterranean Sea are accompanied by “pissalat” mixture of onion, sardi...

Mouettes Arvor's boneless sardines are the go-to for sardine fillet lovers. Suitable for mashing meat with a fork but also serve as a perfect one-b...

Tsar Nicoulai Caviar's Siberian sturgeon roe sustainably grown in Israel are small-medium grain size with grey-black color. They have fresh forward...

Conservas Ortiz Bonita del Norte white tuna has been sustainably line caught and is freshly cooked and hand packed in olive oil hours after harvest...

Espinaler's Mussels are picked up from Galician trays of Spain and preserved with an unique pickled sauce, which is made with natural ingredients. ...

Fresh sardines caught in the Eastern Central Atlantic Ocean or Mediterranean Sea are steamed and prepared with candied lemon, onions and green oliv...